—Drinks—

Please ask our sommelier about wine pairings

Wine Pricing

$20

Option One

The result of breeding work between European Sour Cherries and Siberian Dwarf Sour Cherries, these bush cherries are dark and juicy with and intense colour and tart flavour.  We grow the "Carmine Jewel" cherry which is one of the darkest and most flavourful cultivars, perfect for wine.   As the fruit continues to ripen in the hot prairie sun, water levels drop and sugar levels spike. The fruit is transformed.  Flavours deepen and mature.  Our cherries are harvested at optimum ripeness and colour to get the maximum cherry flavour in your glass.  Intense cherry licorice with a hint of chocolatey richness, cinnamon and spice. 

$40

Option Two

We figure that no prairie garden is complete without at least one Rhubarb plant.  We like this tart, bold prairie favourite so much, we planted an acre of them.  The cultivar is "German Wine", and like the name implies, it's a wine makers favourite.  Juicy and full of tart-bold flavour.  Similar to the Haskap , we macerate our rhubarb for at least two weeks, extracting all bold rhubarb flavour.  Light, subtle and slightly sweet.

$60

Option Three

Haskap (Honeyberry) is a relatively new crop to Saskatchewan.  While most Haskap cultivars originate from Russia, the best wild examples are found along the North Western Pacific Rim, north, in the Kamchatka Peninsula, south in Japan.  Our Saskatchewan cultivars are a cross between these Asian examples and the hardy Russian cultivars.  These deep blue berries have and intense colour and a fresh, somewhat neutral raspberry-blueberry to cranberry flavor.  In a "maceration" process similar to that used for red wines, we ferment the whole fruit to get the most flavour and colour from our Haskap.  Raspberry meets blueberry meets black currant, tangy and slightly sweet. 

Vermouth Pricing

$20

Option One

Made from our organically estate grown honeyberries and cherries, we ferment and distill our late harvested crop, and infuse with a dynamic bouquet of botanicals and herbs. The result is a delicate dance of fruity bitter flavor that ends surprisingly clean.

Perfect Pairings : Slippers by the fire, “Wolf Willow” by Wallace Stegner, a belly laugh from a dirty joke.

Spritzer

$20

Option One

We add fresh ripe raspberries and sparkling water to our tangy Rhubarb wine to make a crisp, slightly sweet very sessionable summertime beverage.

Perfect Pairings : Newly unlaced hiking boots, toes in cool running water, ant watching.

$20

Option Two

A vibrant blend of all our wines and juices with a hint of black currant make for light and lively uncommon flavor. Berry sweet with a slight tart finish.

Perfect Pairings : A blanket on the grass, the face lick from a friendly dog, a game of catch at magic hour.

$20

Option Three

Our sour cherry wine pairs naturally with our craft cola flavor reimaging an old classic with a little prairie flair.

Perfect Pairings : A view of the endless cosmic sea of stars and constellations projecting on the vast open night sky while lying in the grass contemplating the inexplicable possibilities of it all!, hotdogs.

$20

Option Four

Perfectly balanced just like your favourite summer dessert. Seasonal fruit with warm spices like cassia cinnamon, nutmeg, star anise and tonka beans give it that cooked oat flavour and smells like a crisp right out of the oven.

Perfect Pairings : Rock collecting, campfire oatmeal, ice cream.